Terroir
Terroir
Terroir
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Each wine receives its sense of place from the terroir.
Combining the elements of soil, climate, elevation, vineyard aspect, angle of slope—even rootstock and clonal selection—these characteristics are revealed in the finished wine.

Elevation.
On the golden slopes near the western Sonoma County town that bears its name, the Freestone vineyards are planted on elevations ranging from 200 to 500 feet.

Soil.
Just east of the San Andreas Fault, an ancient seabed of sandy loam known as the Goldridge Series offers ample drainage so vine roots grow deep searching for nutrients. Accordingly, some vineyard blocks are already being dry farmed, substantially reducing irrigation. As more vines mature, it is our hope that in the future all Freestone vineyards will be dry farmed.

Climate.
The maritime air is often chilly, with morning overcast and low-lying fog giving way to warm afternoon sun that produces a long growing season. Caring for the vines requires a delicate balancing act in this cool, moisture-rich climate.
Terroir